Hubs and I get a hankering for asian cuisine on a frequent basis but, given that we're students, we can't always afford it. So, I'm always on the lookout for decent recipes that give us that 'fix'. Here's one that is not only yum but also easy since it sits in the crock pot all day long....
Moo Shu Pork and Noodles
3 boneless pork chops (or small pork roast), sliced very thin
1/2 cup hoisin
1 tbsp seasame oil
1 tbsp sweet chili sauce
1/4 cup soy sauce
1 tbsp ginger
1 clove garlic, pureed
1 bag broccoli slaw
1/2 bag shredded carrots
1 pkg chow mein or instant noodles
1) Slice pork thin and put in the crock pot.
2) Mix ingredients in bowl and then pour over the pork.
3) Pour veggies in pot and then stir.
4) Cook on low for 6 hours.
5) Cook noodles as directed.
6) Spoon pork over noodles and serve. Mmmmm!!
4 comments:
Looks good
good post
nice post thanks 4 sharing
thanks 4 sharing with us
Post a Comment